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SENIOR DINING MENUS

| SENIOR DINING MENUS | August 29-September 2 Fond du Lac County Senior Dining Monday: Beef stroganoff casserole, broccoli cuts, chocolate cloud torte, pineapple tidbits, sliced bread. Tuesday: Salisbury steak, mashed potatoes, peas and carrots, peach slices, cookie, dinner roll. Wednesday: Chicken cacciatore, baked potato, California blend vegetables, apple slices, frosted cake, sliced

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